Welcome...
I'm excited that you'd like to learn how to make cheese! In my cheesemaking classes, you'll learn a complete array of traditonal and professional methods for creating all your favorite cheeses. And it's fun.
You may also contact me to pick up cheese making supplies the same day. I keep every thing on hand all the time - from liquid rennet, starter cultures, cheese wax, and more, to a complete kit including the cheese press.
Special this spring: soap making classes here, taught by Ruth Pinnell Mannebach, soapmaking expert from Washington, MO.
Merryl Winstein

News from the Farm
- All-Day Cheesemaking Classes May 14, 2012
- Calendar May 14, 2012
- Soap Making Classes May 10, 2012
- Raw Goat Milk in St. Louis, MO April 16, 2012
- Supermarket Milk, What You Will See During Cheese Making April 12, 2012
- So You Want to Make Cheese TODAY! April 1, 2012