EVENTS
View 50-page sample of book! click HERE
Enter THIS password: successful (all lowercase) (don't enter your own password)
Review in Culture Magazine, Winter 2018
Heritage Radio Network
Podcast station / heritage food topics
http://heritageradionetwork.org/podcast/successful-cheesemaking/Cutting the Curd Radio Podcast
Episode 353, Oct. 1, 2018
Interview w/ Merryl Winstein
by Diane Stempel, cheese investigator.
Welcome these sellers of my book:
Steve Shapson, theCheesemaker.com
Dairy Connection/Get Culture,
& New England Cheesemaking Supply,
Planet Cheese, click here.
blogger Janet Fletcher's fascinating weekly cheeseletter Sept. 5, 2018 issue features interview with Merryl, about my new Successful Cheesemaking® book.
Earthworms Radio Show
Jean Ponzi, host
KDHX 88.1 FM Radio
St Louis, Missouri
Around the world at KDHX.org
http://earthworms.kdhxtra.org/successful-cheesemaking-you-can-do-it
Upcoming Cheese Making Classes!
Feb 23-24, March 16-17, April 13-14, May 4-5, 2019
SIGN UP here
About my new book
"SUCCESSFUL CHEESEMAKING®
Step-by-step directions & photos for Making Nearly Every Type of Cheese"
Wholesale terms / purchase orders / list of wholesalers
Publisher's Weekly review, May 2018.
